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Sito turistico ufficiale di Cervia, Milano Marittima, Pinarella, Tagliata

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Official Tourist Information Site of Cervia, Milano Marittima, Pinarella and Tagliata

Cervia Salt Pan

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5 reasons to know it

5 REASONS TO KNOW IT

Each time a different emotion

a charming landscape

enter the world of the salt pan

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taste

atmosphere

culture

colours

The salt pan

 

Access gate to the south and station along the Po Delta Park

827 hectares, about 1600 m from the sea, a real natural heritage

more than 200,000 quintals of sweet salt

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• Guided tours and excursions

The ancient Camillone Salt pan

 

This is the last of the 144 small salt pans existing before salt production was turned into industrial in 1959

between 500 and 2,000 hundredweights of sweet salt, “Slow Food” product

 

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Discover the  Po Delta Park

A paradise for birdwatching and photography lovers

Experience a natural treasure

photo @Angela Raggi

The places of salt

Two itineraries at the discovery of the salt and sea town, its history and its traditions

Both itineraries Cerviasale and CerviaMare start from San Michele Tower.

 

• Find out more

 

A salt based culture

Cervia salt has always played an important role in the history of the town, from Ficocle to New Cervia

Nowadays the precious white gold, with unique qualities, is highly valued both in Italy and abroad. 

 

• Sweet salt in cooking
• Salt in wellness

 

Landscapes with a soul

A participatory project for a community who loves its own roots

Discover the Ecomuseum of salt and sea

photo @Daniele Zarri

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