Skip to content. | Skip to navigation

Cuttlefish Fair

Cuttlefish Fair

The season starts with traditional seafood dishes in Pinarella di Cervia

Sagra della Seppia - Fiera di San Giuseppe, cucina

 

The traditional opening festival of the cuttlefish season is now in its 24th year.

This traditional feast opens the cuttlefish season.

At the large food stand, a menu with seafood flavours, with seafood risotto, mixed fried food, shrimp and squid kebabs, as well as appetisers and other first courses. Undisputed protagonists are cuttlefish with peas and "alla romagnola".

At the weekend, there is also the St Joseph's fair with a market and, on Sunday, a show with traditional Romagna songs and dances.

Cervia, Cuttlefish Festival, menu 2025

FOOD STAND FROM 17th TO 23rd MARCH

  • from Monday 17th to Friday 21st March, dinner
  • from 7 p.m.
  • Saturday 22nd and Sunday 23rd March, lunch and dinner
  • from 12 noon and 7 p.m.

SHOW AND MUSIC

  • Wednesday 19th March - ROBERTO and LUCIANO
  • Thursday, 20th March - CINZIA and WILCHES
  • Friday, 21st March - ALE and SOFIA
  • Saturday, 22nd March - POWER MARCHING BAND

Saturday 22nd  and Sunday 23rd March

from 8 a.m.

St. Joseph's Fair

Market of handicrafts and local products on Viale Tritone, Piazza Premi Nobel, Piazza della Repubblica and Piazza Unità.

Sunday 23rd March

from 10 a.m.

The old Romagna tradition
Traditional songs and dances by the voluntary association M.A.T.E.R. di Russi
Performance by the Sciucaren of the Cassani Group

When

from 17th to 23th March 2025

Luogo

Pinarella Shopping centre

Pinarella - Viale Tritone

Chiudi menu
Tourist Information

www.turismo.comunecervia.it - #VisitCervia - iatcervia@cerviaturismo.it - +39 0544 974400